Sabores de México at Pearl: A Día de Muertos Celebration | Pearl’s historic Stable Hall | November 2, 2025
General information:
When: Sunday, November 2, 2025
Where: Stable Hall, 307 Pearl Pkwy, San Antonio, TX
Time: Sunday, November 2, 2025 5:00–7:00 PM Culinary Experience and Dia de los Muertos at Pearl Park| 7:15 PM Dia de los Muertos Procession | 8:00 PM Concert at Stable Hall
Duration: 4 hours in total
Use code SPECIALGUEST and get 22% OFF your VIP EXPERIENCE 🎟️
Pearl + Sociedad Mexicana de Parrilleros (SMP)
Join us for an unforgettable culinary experience at Pearl’s historic Stable Hall,
where the founder of the Mexican Society of Grillers (SMP) and internationally
recognized Grill Master, Alejandro Gutiérrez, will host an exclusive evening
celebrating Día de Muertos.
Pearl + Sociedad Mexicana de Parrilleros (SMP)
This special evening blends storytelling, live fire cooking, and traditional culinary craftsmanship - all wrapped in a vibrant, Mexican parrillada-style atmosphere that celebrates the deep cultural roots of Mexican gastronomy with entertainment throughout.
Sabores de México will kick off Pearl’s month-long programming to celebrate and honor Hispanic Heritage Month in grand culinary style.

🍻 Included with Your Ticket
VIP EXPERIENCE
$250.00
In addition to the General Admission Experience:
🔥 Access to live-fire cooking food stations led by Grill Master and SMP Founder, Alejandro Gutiérrez, and the SMP team (tacos, sides, and dessert included)
🔥 (2) Drink tickets (additional beverages available for purchase)
🔥 Prime viewing location for Dia de los Muertos at Pearl procession
🔥 Complimentary calavera face painting
🔥 Welcome gift
🔥 Live entertainment
🔥 General admission ticket to concert inside historic Stable Hall featuring Josh Baca & the Hot Tamales
👨🍳 About the Grill Master

Alejandro Gutiérrez
🔥 From Monterrey, Mexico, Alejandro is an Industrial Designer turned culinary innovator:
🔥 President & Co-Founder of SMP
🔥 Creator of Grill Master H-E-B, Latin America’s biggest grilling competition
🔥 Author of 12 cookbooks, including El Fuego Nos Une (2nd Best BBQ Book Worldwide)
🔥 Advocate for Mexican grilling traditions as culture, not just cuisine
"Carne asada is more than just a meal — it’s how we celebrate, share news, and connect." — Alejandro Gutiérrez
📍 Pearl’s Historic Stable Hall
307 Pearl Pkwy, San Antonio, TX 78215